Sorry folks I haven’t been on in a while. It’s been a busy past couple of months! I started Grad School (woah, right?) and I’m just getting into that summer mode! (Perks of working in Education.) But, I’m back and with a cool new (healthy!) spot to boot.
How far is one willing to trek to get healthy, high quality food? Well. I’m not ashamed to say that I drove 30 min to Roosevelt Field Mall just for the Little Beet. It’s worth the trip.
If you haven’t been to RF Mall in the past several months, they have revamped their entire food court into what is now called the “Dining District”. And finally I have a healthy place to eat at! It’s right smack in the middle of the food court. For $10 you can pick a Protein (chicken, steak, tofu, salmon, veggie) + a side. There’s a bunch so I won’t name them all. ($12 for protein & 2 sides, $14 for protein and 3 sides)
From visiting a few times, I’ve had the opportunity to try a bunch of their grilled vegetables which are fantastic. My favorites include:
-Roasted Sweet Potatoes with sea salt & pecorino
-Roasted Cauliflower with olive & lemon oil
-Lentils with avocado, oranges, pecans, kale & ginger
-Buckwheat Soba Noodles
As for their proteins: chicken and steak were fantastic. Make sure to ask for their spicy/smoky maple sauce (I think that’s what it is). It’s got quite the kick and really pairs well with the meal. Trying to eat healthy? You don’t have to sacrifice flavor for clean eating! Not with the Little Beet anyway.
I feel like I’ve just hit the jackpot.
And by jackpot, I mean I’ve discovered delicious, cheap, fresh food in the most unexpected place imaginable. Yes, I’m talking about in the basement of a hare krishna temple. Don’t you just love that?
You can wander past this place without doing a double take. There’s no large neon sign. No flyers. No people advertising outside. It’s good ol’ fashioned word-of-mouth marketing and of course many thanks to all of you. When you walk in, look past the man that sits by the door and past the temple services and to your right you will find Govinda’s. Picture this: Walk down a flight of stairs into what looks like a much-needed-rennovation space that reminds me of an older catering hall/cafeteria. The walls are a interesting shade of green and it’s a veryyyy casual atmosphere. And….. I love all of it.
The staff here is incredibly friendly and always have a smile on their faces. If you look at the sign on the wall (see picture) it’ll tell you the price breakdown. Everything is made that day (buffet style) and fresh out of the kitchen. Their desserts for the most part are vegan so if you have dietary restrictions, always ask! They’re very accommodating.
As for the food. Holy cow (irony, I know) this stuff is GOOD. No GREAT. They offer vegetarian/vegan options without sacrificing any flavor. I’ve been able to each lunch here (Mon-Fri 12:00-3:30pm) a few times and their star dish IMO has to be the eggplant parm. It’s not your traditional eggplant parm by any means in that there’s a underlying hint of curry with every bite. Super “meaty” and cheesy. I’ve also had their: pumpkin soup, quinoa salad, curry chickpeas, roasted curry potatoes/veggies, vegan cookies and cupcakes. Their meals come with their own homemade multigrain bread which is pretty stellar like everything else.
Not only are the portions pretty hefty (I have yet to finish my full lunch), but they’re very reasonably priced. Everything I’ve had here has been nothing short of amazing. I’m looking forward to becoming one of their “regulars”.
305 Schermerhorn St
Brooklyn, NY 11217